The cook Julia Child once said that people who love to eat are always the best people. Enjoy a great meal at these dinin…
Dining
The Art of Balancing Flavours
The dining experience at Saffron, Banyan Tree Doha at La Cigale Mushaireb’s signature Thai restaurant, preserves the Tha…
FLAWLESS STYLE MEETS SYMPHONIC FLAVOURS
Emille Loyola-Artigas discovers how La Casa Twenty Eight turns luxurious Mediterranean dishes into masterpieces of art. …
A Taste of Home
OHLALA’s Lindsey Steenkamp heads out for a breakfast like no other at the beautifully designed Smat. When the name of yo…
Dimsum Sunsets
Come sunset, OHLALA’s Lindsey Steenkamp goes on a culinary journey through Asia, courtesy of Shanghai Club in JW Marriot…
PEARL PERFECTION
JIWAN, the immersive gastronomic concept at the top of the National Museum of Qatar, invites patrons for fine dining acc…
The Maestro of Macaroons: Pierre Hermé
Pierre Hermé is one of the world’s most famous pastry chefs. During his stay in Qatar in November 2015, where he was si…
A MEAL WORTH A 1000 WORDS
When one thinks of experiencing it all, ZENGO is surely one of the names that comes up. It was about time we sent our Lo…
AUTHENTIC FLAVOURS UNFORGETTABLE FOOD.
Derived from Peruvian roots, LA MAR by Gastón Acurio introduces Tarde Chévere every Friday at the beachfront of INTERCON…
It is time for tea – the St. Regis Doha hosts exquisite afternoon tea masterclass highlighting the brand’s coveted signature ritual
Second in a series curated by St. Regis Hotels & Resorts, The St. Regis Doha hosted an exquisite Afternoon Tea maste…